Premium quality durum wheat semolina is the ideal base for classic recipes and modern culinary ideas. Our fine, medium-coarse durum wheat semolina is made from 100 % durum wheat and impresses with its uniform, medium grain size, which ensures a particularly stable consistency. Whether for traditional Turkish specialities or creative European and Mediterranean dishes, this durum wheat semolina can be used in a variety of ways: sweet or savoury. It achieves a pleasantly creamy texture for semolina pudding and custards, while also being excellent for homemade pasta and other dough products.