Extra fine wheat groats are the ideal choice for anyone who appreciates a fine texture, quick preparation, and authentic flavour. The extra fine grain makes them particularly easy to handle and ensures a light, creamy result – perfect especially for Çiğ Köfte, but also for soups, casseroles, stuffings, and many other recipes. These dark wheat groats are produced through a particularly fine milling process so that they absorb liquid optimally and can be kneaded excellently. This creates a harmonious consistency and a rich, satisfying flavour, just as you'd expect from genuine home cooking. Whether classically for Çiğ Köfte or creatively in everyday cooking, with Dere, every dish will be reliably delicious. A product for connoisseurs who want to bring quality and tradition to the table.